| Classification | Poaceae: Bouteloua |
| Complex Object | This is a complex collection object (2 items with 1 preparation) |
| Harvard University Herbaria Barcode(s) | 01962226 |
| Other Barcodes on Sheet | 00023204 |
| Collector | J. M. Bigelow |
| Country | United States of America |
| State | New Mexico |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: New Mexico: Luna County |
| Locality | Cook[e]'s Spring |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/2475dc30-0912-4feb-ad12-e0eb2243993f |
| Harvard University Herbaria Barcode | 01962226 |
| Herbarium | GH |
| Family | Poaceae |
| Determination | Bouteloua eriopoda (Torrey) Torrey |
| Determination Remarks | [is filed under name] [is Current name] |
| Phenology | Fruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
