| Classification | Asteraceae |
| Classification 1 | Asteraceae: Lactuca |
| Harvard University Herbaria Barcode(s) | 00135284 |
| Type Status | Possible Isosyntype |
| Collector | T. Thomson |
| Country | China |
| State | Xizang (Tibet) |
| Geography | Asia: East Asia (Region): China: Xizang (Tibet) |
| Locality | Tibet Occ., Regio Alp, 12000-16000 feet |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/f6e36ea0-2128-46d0-80dc-0ea1f1c934b4 |
| Harvard University Herbaria Barcode | 00135284 |
| Herbarium | GH |
| Family | Asteraceae |
| Determination | Mulgedium tataricum var. tibeticum (Hooker f.) Emil Schmid |
| Determination Remarks | [is Current name] |
| Family | Asteraceae |
| Type Status | Possible Isosyntype |
| Possible Isosyntype of | Lactuca tatarica var. tibetica Hooker f. |
| Taxon Reference | (for Lactuca tatarica var. tibetica Hooker f.) Fl. Brit. India [J. D. Hooker] 3: 406. |
| Sex | not determined |
| Phenology | Fruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
