| Classification | Poaceae: Anthoxanthum |
| Classification 1 | Poaceae: Hierochloƫ |
| Barcode(s) | 01175890 |
| Collector | A. O. Tower & F. C. Seymour |
| Collector number | 3662 |
| Country | United States of America |
| State | Massachusetts |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Massachusetts: Franklin County: Leverett |
| Locality | [no additional data] |
| Date Collected | 1931-05-11 |
| Habitat | Border of hay field |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/7aa50973-8a8f-47d1-9f08-e5317752c311 |
| Harvard University Herbaria Barcode | 01175890 |
| Herbarium | GH |
| Previous ownership | [Ex] Herbarium of Clark University 16393 |
| Family | Poaceae |
| Determination | Anthoxanthum hirtum (Schrank) Y. Schouten & J. F. Veldkamp |
| Determined by | Bertin, Robert I. |
| Date Determined | 2019-02-01 |
| Determination Remarks | [filed under] [current name] |
| Family | Poaceae |
| Determination | Anthoxanthum nitens (Weber) Y. Schouten & J. F. Veldkamp |
| Determined by | Barkworth, Mary Elizabeth |
| Date Determined | 2007 |
| Family | Poaceae |
| Determination | Hierochloƫ odorata (Linnaeus) P. Beauvois |
| Determination Remarks | [label name] |
| Phenology | Fruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |