| Classification | Annonaceae: Guatteria | 
| Harvard University Herbaria Barcode(s) | 00039408 | 
| Type Status | Isotype | 
| Collector | A. E. Lawrance | 
| Collector number | 215 | 
| Country | Colombia | 
| State | Boyacá | 
| Geography | South America: South America (Region) (Region): Colombia: Boyacá | 
| Locality | Region of Mount Chapon, extreme western part of Dept. Boyaca, northwest of Bogota | 
| Date Collected | 1932-06-14 | 
| Elevation | 1036 m | 
| Verbatim Elevation | 3400 ft. | 
| Habitat | open forest | 
| Container | Flora of Colombia | 
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/cbff241f-2da2-4527-b7d2-5b6dd10f18a0 | 
| Harvard University Herbaria Barcode | 00039408 | 
| Herbarium | A | 
| Family | Annonaceae | 
| Type Status | Isotype | 
| Isotype of | Guatteria lawrancei R. E. Fries | 
| Verified by | Hanrahan, Danielle | 
| Date Determined | 2014 | 
| Determination Remarks | [filed under] | 
| Taxon Reference | (for  Guatteria lawrancei R. E. Fries) Acta Horti Berg. 1939. 12(3): 401. | 
| Family | Annonaceae | 
| Type Status | Isotype | 
| Isotype of | Guatteria lawrancei R. E. Fries | 
| Verified by | Maas, Paulus Johannes Maria & Westra, Lubbert Ybele Theodor | 
| Date Determined | 2013 | 
| Determination Remarks | see wood coll. | 
| Taxon Reference | (for  Guatteria lawrancei R. E. Fries) Acta Horti Berg. 1939. 12(3): 401. | 
| Family | Annonaceae | 
| Type Status | Isotype | 
| Isotype of | Guatteria lawrancei R. E. Fries | 
| Verified by | Walker, James Willard | 
| Date Determined | 1968-01-** | 
| Taxon Reference | (for  Guatteria lawrancei R. E. Fries) Acta Horti Berg. 1939. 12(3): 401. | 
| Family | Annonaceae | 
| Determination | Guatteria ucayalina Huber | 
| Determined by | Maas & Westra | 
| Date Determined | 2013 | 
| Determination Remarks | [current name] | 
| Family | Annonaceae | 
| Determination | Guatteria pogonopus Martius | 
| Determination Remarks | [label name] | 
| Sex | not determined | 
| Phenology | NotDetermined | 
| Preparation Type | Sheet | 
| Preparation Method | Pressed |