| Classification | Valsa: Valsaceae |
| Harvard University Herbaria Barcode(s) | 00952190 |
| Collector | P. A. Saccardo |
| Country | Italy |
| State | Veneto |
| Geography | Europe: Europe (Region) (Region): Italy: Veneto |
| Locality | Padova |
| Date Collected | 1873-04-** [Apr. 1873] |
| Substrate | in truncis emortuis decorticatis |
| Host | Carpini Betuli [Carpinus betulus] |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/81381c54-902f-4461-a70b-0639f0499042 |
| Harvard University Herbaria Barcode | 00952190 |
| Herbarium | FH |
| Exsiccata | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos Fascicle Cent. II Number 192 |
| Family | Valsaceae |
| Determination | Valsa eutypa (Acharius) Nitschke |
| Determined by | Saccardo, Pier Andrea |
| Determination Remarks | [is filed under name] [is label name] [is Current name] |
| Annotation Text | Valsa (Eutypa) eutypa (Ach.) Nke.; Sacc. Mycol. Ven. 129, tab. XIV. f. 32–34 |
| Subcollection | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
