| Classification | Fungi: Basidiomycota: Agaricomycetes: Agaricales: Agaricaceae: Agaricus |
| Barcode(s) | 00952799 |
| Collector | P. A. Saccardo |
| Country | Italy |
| State | Veneto |
| Geography | Europe: Europe (Region) (Region): Italy: Veneto |
| Locality | Bosco Montello (Treviso) |
| Date Collected | 1876 [Autumno 1876] |
| Habitat | in argillosis |
| Vernacular Name | Vulgo [Venetian]: Carnio roàn, Cibin roàn, Padoàn roàn. |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/467e553a-8eef-4dbe-8f3c-8d318806dd7d |
| Harvard University Herbaria Barcode | 00952799 |
| Herbarium | FH |
| Exsiccata | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos Fascicle Cent. 9 Number 801 |
| Family | Agaricaceae |
| Determination | Agaricus russula Fries: Fries |
| Determined by | Saccardo, Pier Andrea |
| Determination Remarks | [filed under] [label name] [current name] |
| Annotation Text | Agaricus (Tricholoma) Russula Schaeff.; Sacc. Mycol. Ven. 13. |
| Subcollection | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
