| Classification | Fungi: Basidiomycota: Pucciniomycetes: Pucciniales: Pucciniaceae: Puccinia |
| Harvard University Herbaria Barcode(s) | 01131122 |
| Type Status | Type |
| Collector | D. B. O. Savile |
| Collector number | 3291 |
| Country | Canada |
| State | Nova Scotia |
| Geography | North America: North America (CA, US, MX) (Region): Canada: Nova Scotia: Cape Breton Island: Victoria County (Nova Scotia) |
| Locality | Sugar Loaf; Victoria Co., Cape Breton, N. S. |
| Georeference | 46 57 N, 60 28 W |
| Date Collected | 1956-08-17 |
| Host | on Hierochloë odorata (L.) Beauv. |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/d61ba460-2ff4-49cc-9943-542376b68f6f |
| Harvard University Herbaria Barcode | 01131122 |
| Herbarium | FH |
| Previous ownership | Ex Mycological Herbarium, Science Service, Department of Agriculture, Ottawa, Canada, DAOM No. 43076 |
| Family | Pucciniaceae |
| Type Status | Type |
| Type of | Puccinia praegracilis var. cabotiana Savile |
| Verified by | Savile, Douglas Barton Osborne |
| Determination Remarks | [is filed under name] [is label name] [is Current name] |
| Taxon Reference | (for Puccinia praegracilis var. cabotiana Savile) Canad. J. Bot. 1957. 35: 199. |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
