| Classification | Fungi: Ascomycota: Erysiphales: Erysiphaceae: Microsphaera |
| Complex Object | This is a complex collection object (2 items with 1 preparation) |
| Harvard University Herbaria Barcode(s) | 00972155; 00972155 |
| Other Barcodes on Sheet | ; ; ; |
| Collector | |
| Geography | Europe |
| Locality | [no data available] |
| Organism/Item | 1 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/01a831c3-6729-4c77-bdf4-147d4b198238 |
| Harvard University Herbaria Barcode | 00972155 |
| Herbarium | FH |
| Previous ownership | [ex] Herbarium Richard |
| Family | Erysiphaceae |
| Determination | Erysiphe capreae de Candolle ex Duby |
| Determination Remarks | [current name] |
| Family | Erysiphaceae |
| Determination | Uncinula adunca (Wallroth) Léveillé |
| Determination Remarks | [filed under] |
| Family | Erysiphaceae |
| Determination | Uncinula adunca var. regularis (R. Y. Zheng & G. Q. Chen) U. Braun |
| Determined by | Braun, Uwe |
| Date Determined | 1985-09-03 |
| Annotation Text | (on the large leaves) |
| Family | Erysiphaceae |
| Determination | Uncinula salicis (de Candolle) G. Winter |
| Determination Remarks | [label name] |
| Family | Mycelia sterilia |
| Determination | Sclerotium erysiphe (Linnaeus) Persoon |
| Annotation Text | Sclerot. Erysiphe |
| Subcollection | Patouillard Herbarium |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
| Organism/Item | 2 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/a0531e80-de48-4d8e-a40b-747aeba69395 |
| Harvard University Herbaria Barcode | 00972155 |
| Herbarium | FH |
| Previous ownership | [ex] Herbarium Richard |
| Family | Erysiphaceae |
| Determination | Compare Microsphaera berberidis (de Candolle) Cooke |
| Determined by | Braun, Uwe |
| Date Determined | 1985-09-03 |
| Determination Remarks | [current name] |
| Annotation Text | on the small leaves! |
| Subcollection | Patouillard Herbarium |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |