| Classification | Poaceae: Dichanthelium |
| Classification 1 | Poaceae: Panicum |
| Complex Object | This is a complex collection object (2 items with 1 preparation) |
| Harvard University Herbaria Barcode(s) | 00338715; 00338716 |
| Collector | W. P. Rich |
| Collector number | 343 |
| Country | United States of America |
| State | Massachusetts |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Massachusetts: Middlesex County: Medford |
| Locality | Wet border of South Reservoir |
| Date Collected | 1894-07-07 |
| Container | Metropolitan Park Flora |
| Project | Metropolitan Park Flora |
| Organism/Item | 1 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/e404d90c-0295-4475-9897-3c74c85dbfdc |
| Harvard University Herbaria Barcode | 00338715 |
| Herbarium | NEBC |
| Family | Poaceae |
| Determination | Dichanthelium sphaerocarpon (Elliott) Gould |
| Determined by | Kittredge, Walter Tobey |
| Date Determined | 2011 |
| Determination Remarks | [current name] |
| Family | Poaceae |
| Determination | Panicum sphaerocarpon Elliott |
| Determined by | Hitchcock, Albert Spear & Chase, (Mary) Agnes |
| Family | Poaceae |
| Determination | Panicum sphaerocarpon Elliott |
| Determination Remarks | [label name] |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
| Organism/Item | 2 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/2cbd44a9-0d0e-41ac-a00c-556939898c82 |
| Harvard University Herbaria Barcode | 00338716 |
| Herbarium | NEBC |
| Family | Poaceae |
| Determination | Dichanthelium acuminatum subsp. columbianum (Scribner) Freckmann & Lelong |
| Determined by | Kittredge, Walter Tobey |
| Date Determined | 2011 |
| Determination Remarks | [current name] |
| Family | Poaceae |
| Determination | Panicum columbianum Scribner |
| Determined by | Hitchcock, Albert Spear & Chase, (Mary) Agnes |
| Family | Poaceae |
| Determination | Panicum sphaerocarpon Elliott |
| Determination Remarks | [label name] |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
