| Classification | Piperaceae: Piper |
| Harvard University Herbaria Barcode(s) | 01965838 |
| Collector | Herb. H. Smith & G. W. Smith |
| Collector number | 1325 |
| Country | Saint Vincent and the Grenadines |
| State | Saint Vincent (Saint Vincent and the Grenadines) |
| Geography | North America: Caribbean (Region): Saint Vincent and the Grenadines: Saint Vincent (Saint Vincent and the Grenadines) |
| Locality | [no additional data] |
| Date Collected | 1890-03-** |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/a7ece078-60e4-4722-bf27-33aea605a3dd |
| Harvard University Herbaria Barcode | 01965838 |
| Herbarium | GH |
| Family | Piperaceae |
| Determination | Piper dussii C. de Candolle |
| Determination Remarks | [filed under] [current name] |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
