| Classification | Lecanoraceae: Aspicilia |
| Complex Object | This is a complex collection object (2 items with 1 preparation) |
| Harvard University Herbaria Barcode(s) | 00991168; 00991168 |
| Other Barcodes on Sheet | ; ; ; |
| Collector | P. F. May |
| Collector number | 3459 |
| Country | United States of America |
| State | Massachusetts |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Massachusetts: Worcester County: Princeton |
| Locality | Wachusett Mountain State Reservation, Stie 4 (Cogbill L3 and T4), slope between entrance gate and Down Summit Road, ca. |
| Georeference | 42° 29' N, 71° 53' W |
| Date Collected | 1997-07-22 |
| Elevation | 425 - 480 m |
| Habitat | NE-facing talus slope with scattered old-growth yellow birches [Betula alleghaniensis] |
| Container | Lichens of Wachusett Mountain |
| Substrate | [on rock, saxicolous]; on silicic rock |
| Organism/Item | 1 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/cb309f42-ec08-4d90-b10a-336b0c934a7d |
| Harvard University Herbaria Barcode | 00991168 |
| Herbarium | FH |
| Previous ownership | ex Herbarium of Philip F. May |
| Family | Porpidiaceae |
| Determination | Porpidia albocaerulescens (Wulfen) Hertel & Knoph |
| Determined by | May, Philip F. |
| Determination Remarks | [filed under] [label name] [current name] |
| Preparation Type | Packet |
| Preparation Method | Dried |
| Organism/Item | 2 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/d60cd633-fd50-4c14-8c88-0b4c9707c4c4 |
| Harvard University Herbaria Barcode | 00991168 |
| Herbarium | FH |
| Previous ownership | ex Herbarium of Philip F. May |
| Family | Lecanoraceae |
| Determination | Aspicilia sp. |
| Determined by | May, Philip F. |
| Determination Remarks | [label name] [current name] |
| Annotation Text | also, Aspicilia sp. (Dick is not sure) with stictic acid by TLC (83-C); 16.5 x 10.3, 16.5 x 11.8, 18.8 x 13.6, 15.5 x 11.3, 15.0 x 9.9, 16.5 x 9.4; per Gowan spores like A. laevata |
| Preparation Type | Packet |
| Preparation Method | Dried |
