| Classification | Fungi: Basidiomycota: Pucciniomycetes: Pucciniales: Pucciniaceae: Puccinia |
| Harvard University Herbaria Barcode(s) | 00951256 |
| Collector | A. B. Seymour |
| Country | United States of America |
| State | Massachusetts |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Massachusetts: Middlesex County: Wakefield |
| Locality | [no additional data] |
| Date Collected | 1883 [[illegible] 6. 83.] |
| Host | On Maize |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/385b0620-b48b-4ee0-8688-e94c1da71092 |
| Harvard University Herbaria Barcode | 00951256 |
| Herbarium | FH |
| Previous ownership | [ex] Herb. F. L. Sargent |
| Family | Pucciniaceae |
| Determination | Puccinia maydis Berenger |
| Determination Remarks | [is label name] |
| Family | Pucciniaceae |
| Determination | Puccinia sorghi Schweinitz |
| Determination Remarks | [is filed under name] [is Current name] |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
