| Classification | Fungi: Basidiomycota: Agaricomycetes: Agaricales: Agaricaceae: Marasmius |
| Harvard University Herbaria Barcode(s) | 00952101 |
| Collector | P. A. Saccardo |
| Country | Italy |
| State | Veneto |
| Geography | Europe: Europe (Region) (Region): Italy: Veneto |
| Locality | Selva (Treviso) |
| Date Collected | 1874-10-** [Oct. 1874] |
| Substrate | ad trunculos putres humifusos |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/d94edb16-cd21-443f-8423-6607e09699ea |
| Harvard University Herbaria Barcode | 00952101 |
| Herbarium | FH |
| Exsiccata | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos Fascicle Cent. II Number 102 |
| Family | Agaricaceae |
| Determination | Marasmius rotula (Scopoli) Fries: Fries |
| Determined by | Saccardo, Pier Andrea |
| Determination Remarks | [is filed under name] [is label name] [is Current name] |
| Annotation Text | Marasmius (Mycena) Rotula (Scop.) Fr.; Sacc. Mycol. Ven. 44 |
| Subcollection | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
