| Classification | Valsa: Valsaceae |
| Harvard University Herbaria Barcode(s) | 00952175 |
| Collector | P. A. Saccardo |
| Country | Italy |
| State | Veneto |
| Geography | Europe: Europe (Region) (Region): Italy: Veneto |
| Locality | Padova |
| Date Collected | 1873-03-** [Martio 1873] |
| Substrate | in ramis emortuis |
| Host | Ulmi campestris [Ulmus campestris] |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/645b1822-c0ac-48a5-a1aa-8ed8a23d1e65 |
| Harvard University Herbaria Barcode | 00952175 |
| Herbarium | FH |
| Exsiccata | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos Fascicle Cent. II Number 177 |
| Family | Valsaceae |
| Determination | Valsa ambiens f. ulmi Saccardo |
| Determined by | Saccardo, Pier Andrea |
| Determination Remarks | [is filed under name] [is label name] [is Current name] |
| Annotation Text | Valsa (Euvalsa) ambiens (Pers.) Fr.; Sacc. Mycol. Ven. 131. t. XIII f 5–7.; f. Ulmi |
| Subcollection | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
