| Classification | Phyllostictaceae: Septoria |
| Harvard University Herbaria Barcode(s) | 00953014 |
| Collector | P. A. Saccardo |
| Country | Italy |
| State | Veneto |
| Geography | Europe: Europe (Region) (Region): Italy: Veneto |
| Locality | Colfosco (Treviso) |
| Date Collected | 1876-09-** [Sept. 1876] |
| Substrate | in foliis ... languidis |
| Host | Salicis cinereae [Salix cinerea] |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/5d13e7d2-38b8-4d47-b86c-f85cf6bd252c |
| Harvard University Herbaria Barcode | 00953014 |
| Herbarium | FH |
| Exsiccata | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos Fascicle Cent. 11 Number 1017 |
| Family | Phyllostictaceae |
| Determination | Septoria salicicola (Fries: Fries) Saccardo |
| Determined by | Saccardo, Pier Andrea |
| Determination Remarks | [is filed under name] [is label name] [is Current name] |
| Annotation Text | Depazea salicicola Fr.; Stat. Spermog. Sphaerellae salicicolae (Rabh.); Sacc. Mycol. Ven. 95.; Obs. Sporae bacillares, curvulae, 40–50⋓3, 3-septatae, hyalinae. A Septoria Salicis West. et S. salicella B. Br. longe diversa. |
| Subcollection | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
