| Classification | Fungi: Moniliaceae: Physospora |
| Harvard University Herbaria Barcode(s) | 00953574 |
| Collector | P. A. Saccardo |
| Country | Italy |
| State | Veneto |
| Geography | Europe: Europe (Region) (Region): Italy: Veneto |
| Locality | Padova |
| Date Collected | 1880-11-** [Nov. 1880] |
| Habitat | in calidariis |
| Substrate | in trunco ... putrescente |
| Host | Ulmi [Ulmus spec.] |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/c0cc443e-07be-43a5-92ef-2a32c60aac45 |
| Harvard University Herbaria Barcode | 00953574 |
| Herbarium | FH |
| Exsiccata | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos Fascicle Cent. 16 Number 1578 |
| Family | Moniliaceae |
| Determination | Physospora rubiginosa (Fries: Fries) Fries |
| Determined by | Saccardo, Pier Andrea |
| Determination Remarks | [is filed under name] [is label name] [is Current name] |
| Subcollection | Mycotheca Veneta, Sistens Fungos Venetos Exsiccatos |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
