| Classification | Cyperaceae: Scirpus |
| Harvard University Herbaria Barcode(s) | 02618514 |
| Collector | R. Y. Kartzinel, D. McGrady & S. Johnson with |
| Collector number | 138 |
| Country | United States of America |
| State | Rhode Island |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Rhode Island: Bristol County: Bristol |
| Locality | Mt Hope Farm, Mt Hope Bay |
| Date Collected | 2022-08-27 |
| Habitat | salt marsh |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/a1b3ad18-2f2b-44df-b547-abe826a941e8 |
| Harvard University Herbaria Barcode | 02618514 |
| Herbarium | NEBC |
| Family | Cyperaceae |
| Determination | Scirpus hattorianus Makino |
| Determined by | Standley, Lisa Anne |
| Date Determined | 2023-11-03 |
| Determination Remarks | [filed under] [current name] |
| Sex | not determined |
| Phenology | Fruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
