| Classification | Fungi: Ascomycota: Erysiphales: Erysiphaceae: Uncinula |
| Harvard University Herbaria Barcode(s) | 00953773 |
| Collector | J. E. Weiss |
| Country | Germany |
| State | Bavaria |
| Geography | Europe: Europe (Region) (Region): Germany: Bavaria |
| Locality | Bei Freising (Oberbayern) |
| Date Collected | 1903-10-** |
| Substrate | Auf der Oberseite der Blätter von ... |
| Host | Vitis vinifera |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/972a1a5a-71ec-4b1f-9f2e-cba6a40de384 |
| Harvard University Herbaria Barcode | 00953773 |
| Herbarium | FH |
| Previous ownership | [ex] Rehm: Ascomyceten. [no.] 1675 |
| Family | Erysiphaceae |
| Determination | Uncinula necator (Schweinitz) Burrill |
| Determined by | Rehm, Heinrich (Simon Ludwig Frederich Felix) |
| Determination Remarks | [is filed under name] [is label name] [is Current name] |
| Subcollection | von Höhnel Herbarium |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
