| Classification | Myxomycetes: Didymium |
| Barcode(s) | 00265410 |
| Collector | W. T. Elliott |
| Country | United Kingdom |
| Geography | Europe: Europe (Region) (Region): United Kingdom: England |
| Date Collected | 1934-04-** |
| Habitat | garden |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/a4ffba4f-0437-4dcd-9919-5a06cd713f4b |
| Harvard University Herbaria Barcode | 00265410 |
| Herbarium | FH |
| Determination | Didymium squamulosum (Albertini & Schweinitz) Fries |
| Determined by | W. T. Elliott |
| Determination Remarks | [filed under] [label name] [current name] |
| Annotation Text | showing variation in sporangia and calcium; developed in Myxo |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
