| Classification | Myxomycetes: Didymium |
| Barcode(s) | 00265409 |
| Collector | W. T. Elliott |
| Country | United Kingdom |
| Geography | Europe: Europe (Region) (Region): United Kingdom: England: Warwickshire |
| Date Collected | 1934-02-01 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/4dc7bb14-f4a6-4919-bf2a-de3dc0be2dae |
| Harvard University Herbaria Barcode | 00265409 |
| Herbarium | FH |
| Determination | Didymium squamulosum (Albertini & Schweinitz) Fries |
| Determined by | Dr. W. T. Elliott |
| Determination Remarks | [filed under] [label name] [current name] |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |
