Skip to main content
Harvard Logo
FACULTY OF ARTS AND SCIENCES | HARVARD.EDU

Harvard University Herbaria & Libraries

  • Contact
  • Visit
  • Databases
  • Collections
    • Herbaria
    • Digital Resources
    • Use Policies
  • Research
    • Taxonomy
    • Floristics & Monography
    • Plant & Fungal Phylogenetics
    • Paleobotany
    • Plant Speciation and Local Adaptation
    • Forest Ecosystem Carbon Dynamics
  • Publications
    • About HPB
    • Orders & Access
    • For Authors
  • Libraries
    • Libraries' Collections
      • Harvard's Online Library Catalog (HOLLIS)
      • Archives Collections
      • Digital Collections
    • Use of the Libraries
      • Hours
      • Resources
      • Services
      • Permissions
    • Libraries Staff
    • Online Exhibits
  • News & Events
    • News
    • Events
  • People
  • About
    • Visit
    • Contact
    • History
  • Search Hints
  • Use Policy
  • Botanists
  • Publications
  • Specimens
  • Images
  • Taxa
  • Hu Cards
  • ECON Artifacts
  • Contribute
  • Comments

Index of Botanical Specimens

ClassificationFungi: Basidiomycota: Pucciniomycetes: Pucciniales: Melampsoraceae: Cronartium
Harvard University Herbaria Barcode(s)01085351
CollectorS. Y. Cheo
Collector number1475
CountryChina
StateAnhui
GeographyAsia: East Asia (Region): China: Anhui
LocalityHsi Hung Ling, Ch'ing Yang Hsien, Chiu Hua Shan
Date Collected1932-11-05
Verbatim Elevation300 meters
Habitatbamboo grove
ContainerFungi of Anhwei Province, China
SubstrateOn leaf of ...
HostQuercus
GUIDhttp://purl.oclc.org/net/edu.harvard.huh/guid/uuid/f4366508-a5d9-4300-9d32-5e5a34534633
Harvard University Herbaria Barcode01085351
HerbariumFH
Previous ownershipCollected in cooperation between the Farlow Herbarium of Harvard University and the University of Nanking
FamilyMelampsoraceae
Determination Cronartium quercuum (Berkeley) Miyabe ex Shirai
Determined byFaull, Joseph Horace
Determination Remarks [filed under] [label name] [current name]
Sexnot determined
PhenologyNotDetermined
Preparation TypePacket
Preparation MethodDried

Copyright © 2013 The President and Fellows of Harvard College | Accessibility