| Classification | Parmeliaceae: Parmelia |
| Harvard University Herbaria Barcode(s) | 00259666 |
| Collector | C. Sbarbaro |
| Country | Italy |
| Geography | Europe: Europe (Region) (Region): Italy |
| Locality | Spotorno; Pietre di un murelto [?] a secco; oliveto sopra Prelo |
| Date Collected | 1924-04-17 |
| Substrate | on rock [saxicolous] |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/c1bc0e62-a2e9-4a87-a2d2-3d50d79c54db |
| Harvard University Herbaria Barcode | 00259666 |
| Herbarium | FH |
| Family | Parmeliaceae |
| Determination | Parmelia dubia var. caesiocinerea B. de Lesdain |
| Determined by | Bouly de Lesdain |
| Determination Remarks | [label name] [current name] |
| Family | Parmeliaceae |
| Determination | Parmelia dubia var. caesiocinerea B. de Lesdain |
| Determined by | Luciana Canez (SP) |
| Date Determined | 2008-07-30 |
| Annotation Text | Medulla K+ yellowish in some distal areas and under soredia, conidia indistinctly unciform 4-7 µm |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Packet |
| Preparation Method | Dried |