| Classification | Asparagaceae: Asparagus |
| Harvard University Herbaria Barcode(s) | 00338029 |
| Type Status | Isotype |
| Collector | J. D. Hooker |
| Country | India |
| State | Sikkim |
| Geography | Asia: India (Region): Sikkim |
| Elevation | 305 - 1219 m |
| Verbatim Elevation | 1-4000 ped |
| Habitat | Regio trop. |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/2cb5804b-3315-4067-aa47-42f217ac8c56 |
| Harvard University Herbaria Barcode | 00338029 |
| Herbarium | GH |
| Previous ownership | ex Herb. Ind. Or. Hook. fil & Thomson |
| Family | Asparagaceae |
| Determination | Asparagus acerosus Thunberg ex Schultes f. |
| Determination Remarks | [is label name] |
| Family | Asparagaceae |
| Determination | Asparagus racemosus var. subacerosus Baker |
| Determined by | Macbride, James Francis |
| Date Determined | 1912 |
| Determination Remarks | [is Current name] |
| Family | Asparagaceae |
| Type Status | Isotype |
| Isotype of | Asparagus racemosus var. subacerosus Baker |
| Determination Remarks | [is filed under name] |
| Taxon Reference | (for Asparagus racemosus var. subacerosus Baker) J. Linn. Soc., Bot. 1875. 14: 624. |
| Phenology | Fruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
