| Classification | Orchidaceae: Prosthechea |
| Classification 1 | Orchidaceae: Epidendrum |
| Complex Object | This is a complex collection object (2 items with 2 preparations) |
| Harvard University Herbaria Barcode(s) | 00600468; 00085051 |
| Collector | J. B. Edwards |
| Collector number | 134 |
| Country | Honduras |
| State | Comayagua |
| Geography | North America: Central America (Region): Honduras: Comayagua |
| Locality | La Limas |
| Date Collected | 1932-04-23 |
| Elevation | 914 m |
| Verbatim Elevation | 3000 ft |
| Habitat | in open forest |
| Container | Flora of Honduras |
| Organism/Item | 1 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/f8293e4e-8c20-43e0-a1b5-c21b912d328d |
| Harvard University Herbaria Barcode | 00600468 |
| Herbarium | AMES |
| Family | Orchidaceae |
| Determination | Prosthechea ionophlebia (H. G. Reichenbach) W. E. Higgins |
| Determined by | Romero, Gustavo Adolfo & Ferreras, Irina |
| Determination Remarks | [filed under] [current name] |
| Family | Orchidaceae |
| Determination | Epidendrum ionophlebium H. G. Reichenbach |
| Determination Remarks | [label name] |
| Accession Number | AMES 40812 |
| Phenology | Flower |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
| Organism/Item | 2 of 2 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/89e1d44f-02fd-4270-b6ad-597addac289a |
| Harvard University Herbaria Barcode | 00085051 |
| Herbarium | AMES |
| Family | Orchidaceae |
| Determination | Prosthechea ionophlebia (H. G. Reichenbach) W. E. Higgins |
| Determined by | Romero, Gustavo Adolfo & Ferreras, Irina |
| Date Determined | 2015-09-14 |
| Determination Remarks | flower from specimen at AMES [is a fragment] [filed under] [current name] |
| Family | Orchidaceae |
| Determination | Epidendrum ionophlebium H. G. Reichenbach |
| Determination Remarks | [label name] |
| Accession Number | AMES 40812 |
| Subcollection | AMES Spirit Collection |
| Phenology | Flower |
| Preparation Type | Jar |
| Preparation Method | SpiritMedium |