| Classification | Scrophulariaceae: Diplacus |
| Classification 1 | Scrophulariaceae: Mimulus |
| Complex Object | This is a complex collection object (3 items with 1 preparation) |
| Harvard University Herbaria Barcode(s) | 00549587 |
| Other Barcodes on Sheet | 00002209; 00549588 |
| Collector | |
| Country | United States of America |
| State | Massachusetts |
| Geography | North America: North America (CA, US, MX) (Region): United States of America: Massachusetts: Middlesex County: Cambridge |
| Locality | Botanic Garden of Harvard University |
| Date Collected | 1876 |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/b6586aa3-761f-48e0-b7db-dfde8563b43c |
| Harvard University Herbaria Barcode | 00549587 |
| Herbarium | GH |
| Family | Scrophulariaceae |
| Determination | Diplacus brandegeei (Pennell) G. L. Nesom |
| Determined by | Kittredge, Walter Tobey |
| Date Determined | 2015 |
| Determination Remarks | [current name] |
| Family | Scrophulariaceae |
| Determination | Mimulus latifolius A. Gray |
| Determined by | Thompson, David M. |
| Date Determined | 1992 |
| Family | Scrophulariaceae |
| Determination | Mimulus latifolius A. Gray |
| Determined by | [A. Gray (scripsit) W. T. Kittredge, 2015] |
| Determination Remarks | [label name] |
| Annotation Text | Syn. Fl. N. Amer. |
| Phenology | Fruit |
| Preparation Type | Sheet |
| Preparation Method | Pressed |