| Classification | Asteraceae: Saussurea |
| Harvard University Herbaria Barcode(s) | 00571867 |
| Collector | D. E. Boufford, B. Bartholomew, D. A. Eaton, Xin Hui Li, R. H. Ree, B. Xu, J. P. Yue, J. W. Zhang & X. X. Zhu |
| Collector number | 41253 |
| Country | China |
| State | Xizang (Tibet) |
| Geography | Asia: East Asia (Region): China: Xizang (Tibet) |
| Locality | Chaya (Dayak) Xian: Ridge between Mai Qu (Mai River) and Lancang Jiang (upper Mekong River) E of city of Chaya (Dayak) |
| Date Collected | 2009-07-27 |
| Container | Plants of China |
| GUID | http://purl.oclc.org/net/edu.harvard.huh/guid/uuid/93e6e40c-563d-46cd-bea7-af76a518dc22 |
| Harvard University Herbaria Barcode | 00571867 |
| Herbarium | A |
| Family | Asteraceae |
| Determination | Saussurea tatsienensis Franchet |
| Determined by | Raab-Straube, Eckhard von |
| Date Determined | 2013-04-** |
| Determination Remarks | [is filed under name] [is Current name] |
| Sex | not determined |
| Phenology | NotDetermined |
| Preparation Type | Sheet |
| Preparation Method | Pressed |
