Skip to main content
Harvard Logo
FACULTY OF ARTS AND SCIENCES | HARVARD.EDU

Harvard University Herbaria & Libraries

  • Contact
  • Visit
  • Databases
  • Collections
    • Herbaria
    • Digital Resources
    • Use Policies
  • Research
    • Taxonomy
    • Floristics & Monography
    • Plant & Fungal Phylogenetics
    • Paleobotany
    • Plant Speciation and Local Adaptation
    • Forest Ecosystem Carbon Dynamics
  • Publications
    • About HPB
    • Orders & Access
    • For Authors
  • Libraries
    • Libraries' Collections
      • Harvard's Online Library Catalog (HOLLIS)
      • Archives Collections
      • Digital Collections
    • Use of the Libraries
      • Hours
      • Resources
      • Services
      • Permissions
    • Libraries Staff
    • Online Exhibits
  • News & Events
    • News
    • Events
  • People
  • About
    • Visit
    • Contact
    • History
  • Search Hints
  • Use Policy
  • Botanists
  • Publications
  • Specimens
  • Images
  • Taxa
  • Hu Cards
  • ECON Artifacts
  • Contribute
  • Comments

Index of Botanical Specimens

ClassificationSolanaceae: Nicotiana
Harvard University Herbaria Barcode(s)01563462
CollectorH. A. Allard
Collector number8284
CountryUnited States of America
StateVirginia
GeographyNorth America: North America (CA, US, MX) (Region): United States of America: Virginia: Arlington County
LocalityArlington Farm
Date Collected1940-08-29
ProjectUS and Canada - Mass Digitization
GUIDhttp://purl.oclc.org/net/edu.harvard.huh/guid/uuid/8f39c26c-f20d-4e0f-a654-79404c194762
Harvard University Herbaria Barcode01563462
HerbariumECON
Previous ownership[ex] Botanical Museum of Harvard University, Herbarium of Economic Botany
FamilySolanaceae
Determination Nicotiana tabacum Linnaeus
Determination Remarks [filed under] [current name]
Sexnot determined
PhenologyNotDetermined
Preparation TypeSheet
Preparation MethodPressed
Thumbnail image of sheet
Half Size [1MB]
Full Quality [34MB]
RemarksTurkish tobacco is characterized by its high arona etc. and has never been successfully grown to any extent in the United States. The climate and conditions where it succeeds in Turkey are very distinctive.; U. S. Dept. Agric.; Sect. A.; Sheet #1

Copyright © 2013 The President and Fellows of Harvard College | Accessibility