Skip to main content
Harvard Logo
FACULTY OF ARTS AND SCIENCES | HARVARD.EDU

Harvard University Herbaria & Libraries

  • Contact
  • Visit
  • Databases
  • Collections
    • Herbaria
    • Digital Resources
    • Use Policies
  • Research
    • Taxonomy
    • Floristics & Monography
    • Plant & Fungal Phylogenetics
    • Paleobotany
    • Plant Speciation and Local Adaptation
    • Forest Ecosystem Carbon Dynamics
  • Publications
    • About HPB
    • Orders & Access
    • For Authors
  • Libraries
    • Libraries' Collections
      • Harvard's Online Library Catalog (HOLLIS)
      • Archives Collections
      • Digital Collections
    • Use of the Libraries
      • Hours
      • Resources
      • Services
      • Permissions
    • Libraries Staff
    • Online Exhibits
  • News & Events
    • News
    • Events
  • People
  • About
    • Visit
    • Contact
    • History
  • Search Hints
  • Use Policy
  • Botanists
  • Publications
  • Specimens
  • Images
  • Taxa
  • Hu Cards
  • ECON Artifacts
  • Contribute
  • Comments

Index of Botanical Specimens

ClassificationCladoniaceae: Cladonia
Harvard University Herbaria Barcode(s)00852836
CollectorP. F. May
Collector number632
CountryUnited States of America
StateMaine
GeographyNorth America: North America (CA, US, MX) (Region): United States of America: Maine: Hancock County
LocalityS of Prospect Harbor, near Schoodic Point, Acadia National Park, loop road N of point
Georeference44° 20' 21" N, 68° 03' 07" W
Date Collected1992-08-27
Elevation3 m
Habitaton soil, mixed woods
ContainerLichens of Eagle Hill, ME, and vicinity
Substrateon soil [terricolous]; on soil
GUIDhttp://purl.oclc.org/net/edu.harvard.huh/guid/uuid/939f4d4f-1a88-49a9-bc17-ff4c95801b52
Harvard University Herbaria Barcode00852836
HerbariumFH
Previous ownershipex Herbarium of Philip F. May
FamilyCladoniaceae
Determination Cladonia subsquamosa Krempelhuber
Determined byMay, Philip F.
Determination Remarks [filed under] [label name] [current name]
Annotation TextK+ yellow, Pd+ orange, UV-; [additional information in packet]
Preparation TypePacket
Preparation MethodDried

Copyright © 2013 The President and Fellows of Harvard College | Accessibility